
"Skills That Save Time or Money"
2. How to Start a Succssful Fire in a Fireplace, at a Campsite, and in a Barbecue
Why You Should Learn this:
There are many modern reasons to learn this most primitive of skills: The person who cheerfully offers on a chilly afternoon to start a roaring fire, to be enjoyed with a nice bottle of red wine by all, is irresistible. (SN: We live in Florida, enough said). The person who correctly ans swiftly builds a campfire for the convenience an/or survival of others is a hero. (Camping??? No comment) The person who bravely fires up the barbecue for the imminent consuption of ribs and/or tofu dogs is noble.
The author's directions read like the directions on the bag of charcoal and the lighter fluid or may I thought that I had seen it done enough time to do it myself. (That was also mentioned in the book)

I am texting Q because I was very anxious to get started.

The grill , which we have had for almost a year, required assembly. Yes, I helped assemble and grilled in wedges.
Q arrived as I was taking all the parts of the grill out of the box. Great photo opt!


After a quick change Q dived right in. (The third set of hands in the pic belong to my mom)
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So how many naturals does it take to assemble a grill? |
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Yep, we're still screwing it in... |
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No, we're still not done... |
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Yes! We put it on backwards! *sigh* There's a first time for everything. |
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So two naturals and a child try... |
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And so we started screwing the pan into the legs again... |
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Don't you love Q's ring? Gotta be girly even when doing a man's work. |
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Almost there! |
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Look at her go! In wedges and a sundress no less! |
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Allllllmmmmooooooosssssssttttttt there. |
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And finally! We're ready to cook folks! |
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We placed our grill in an open area, away from the house and trees. |
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Now it's time to add the chacoal and get to grillin'. |
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A women who isn't afraid to get her hands dirty. Go V! |
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Ok, ready, set... |
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FIYAAAAAA! |
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Q was tired of waiting, so she went and picked up a snack for the crew. |
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Hmmm, guess V was hungry too? |
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The grill is now ready after a loooong wait..had to let the manufacturer's chemicals burn off. |
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Hope we don't burn it. |
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Q seasoning the meat to put on the grill. |
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Looks so yummy! |
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If he were willing to put his chicken down, he'd tell you that V and Q should go into BBQ business because it was finger lickin' gooooooood! |
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